The autumn is a good time to plant garlic. Ideally buy from seed companies or from garden centres rather than use garlic from a supermarket. Garlic sold for planting will be varieties suited to our climate. You can start off in cell trays if you have very heavy clay soil […]
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Sow some late rocket
In autumn you can still sow some rocket as it is quick growing and relatively hardy. That said as the weather is likely to be cooler try growing it in troughs or pots filled with multi purpose compost and place on a warm patio or near a wall to give […]
Read moreHarvest onions
It is mid to late summer when onion crops are harvested. It is usually easy to see that the bulbs have reached their full size and often the foliage starts to yellow and bend over. This is the point when the bulbs are unlikely to put on any more growth […]
Read morePrepare a bean trench
Beans, especially runners and French beans, like a good rich soil that retains moisture well and you can prepare an area of ground during the winter which will provide these right conditions for the following season. It is also a great way to get rid of kitchen scraps. Firstly, dig […]
Read moreGrow climbing French beans
French beans are a relatively easy crop to grow and great value for money. Beans are often expensive to buy in the supermarket but a few plants on your veg plot can produce a bumper harvest. Climbing French beans are great for growing up a wigwam of canes or other […]
Read moreHow to sow aubergines
Aubergines likes a long and warm growing season so it is best to grow them in a greenhouse or polytunnel. You could also try them on a warm sunny patio but they will crop better undercover. Seeds are sown from late February to early April in small pots or cell […]
Read moreMake a sowing ruler
This is a useful piece of kit when sowing direct onto the plot. All you need is a piece of smooth planed timber approximately 12mm thick, 44mm wide and 2m long. Then you simply mark measurements along the timber. You could use measurements that are common to the crops that […]
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