This toffee apple dish is certainly for the sweet toothed! But it’s quick, easy and fun to serve for a birthday breakfast or as a lazy Sunday morning treat. SERVES 4 2 medium apples, peeled and sliced 150g (5oz) brown sugar 4 tbsp butter 6 slices of soft bread 2 […]
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The joy of growing your own tomatoes is not only for the superior flavour but also for the choice of colours. To create a vibrant-looking dish, try using different-coloured tomatoes for this tart. SERVES 4 2 garlic cloves, sliced 1 tbsp olive oil A good pinch of salt and pepper […]
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A vibrant and colourful early season salad with fresh chard, sweet orange and tangy blue cheese. SERVES 4 4 large handfuls chard (approx. 200g/7oz) 2 handfuls watercress or other salad leaves 2 oranges 50g/5oz blue cheese, such as Stilton or gorgonzola 4-5 tbsp walnuts 1 raw beetroot, grated FOR THE […]
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Another great way to enjoy squash is to make this delicious and healthy soup.
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The sweet flavours of beetroot and sweet potato just scream to be paired with the strong pepper flavours of rocket.
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Sweet, crunchy and tangy! What more do you need from a salad?
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This is a simple supper dish that is quick to prepare and is full of flavour.
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